Menu

 MAX’S APPS AND ORIGINAL MENU

 BBQ Nachos

 Tortilla chips smothered in pulled pork, shredded cheddar cheese, BBQ sauce, and our house rub then baked to perfection. Served with a side of sliced jalapenos and sour cream

$6.99 Half Order          $11.99 Full Order

 

Lunchroom School Pizza

Two slices of sausage, pepperoni, or cheese pizza. Just like you remember from the cafeteria $6.25                     Extra cheddar cheese and bacon $.75 each

 

Pulled Pork Sandwich

Award winning pork on browned texas toast with our house BBQ sauce. Served with chips $7.99

 

Chicken Strips

breaded breast strips cooked to a golden brown, or spun in one of our wing sauces $8.49

 

Cheese Sticks

6 crispy mozzarella sticks served with our house marinara $6.49

 

Grilled Cheese

shredded cheddar cheese between two slices of texas toast and cooked to a golden brown. Served with chips $5.99

STEAMED SUBS

Proudly made with Boar’s Head meat and cheeses

6″ – $5.99/ 12″ – $10.99

(your choice of white or wheat bread)

Chips (Dirty Brand:Funky, BBQ, Low Fat, Jalapeno, Black Pepper) $1.49

The Brad Pee (aka – “The Ish”)

Toasted ham and Swiss with Italian dressing

 

The Pizza Sub

Ham, pepperoni, bacon, mozzarella, provolone, marinara

 

Turkey Pesto

Cracked peppermill turkey, provolone, onion, lettuce, tomato, basil pesto aioli

 

Italian

Pepperoni, Genoa Salami, ham, provolone, lettuce, tomato, Ital. dressing

 

Chicken Parmesan  Add $1.00/2.00

Breaded chicken, provolone, mozzarella, marinara

 

Ol’ Calhoun’s

Buffalo chicken, bacon, 3 pepper Colby jack, BBQ, ranch

 

Buffalo Chicken Club

Buffalo chicken, ham, bacon, smoked Gruyere, lettuce, tomato, mayo

 

The Cuban

Pulled Pork, ham, Swiss, pickles, Gourmaise

 

Caprese

Tomatoes, purple onions, basil pesto, mozzarella, balsamic glaze

 

Build Your Own

Your choice of one meat, one cheese, veggies, and sauce

 

Extra meat – 1.25/2.50 Extra cheese – 0.75/1.50

Meats – Buffalo chicken, cracked peppermill turkey, pulled pork, pepperoni, Genoa salami, ham, bacon

Cheese – 3 pepper Colby jack, provolone, mozzarella, Swiss, smoked Gruyere

Veggies – lettuce, tomato, purple onion

Sauces – ranch, BBQ, spicy mayo, mayo, mustard, marinara, balsamic glaze, gourmaise, Italian

 

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